203 - Laboratorio Química Biológica

• Química Biológica Computacional
• Química Biológica

• Química de Alimentos
• Bioquímica Farmacológica
• Bioinformática Estructural

• Dr. Andrea Piero Temussi, Dipartimento di Chimica, Universita’ di Napoli Federico II, Napoli, Italy
• Dr. Arturo San Feliciano, Facultad de Farmacia, Universidad de Salamanca, España
• Dr. Povilas Kavaliauskas, Weill Department of Medicine, Weill Cornell University, USA
• Dr. Eitan Margulis, The Institute of Biochemistry, Food Science and Nutrition, The Robert H Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Israel 

1. Kavaliauskas, P., Acevedo, W., Mickevičiūtė, E., Grigalevičiūtė, R., Grybaitė, B., Sapijanskaitė-Banevič, B., Pranaitytė, G., Petraitis, V., Petraitienė, R., & Mickevičius, V. (2025). 3,3′-((3-Hydroxyphenyl)azanediyl)dipropionic acid derivatives as a promising scaffold against drug-resistant pathogens and chemotherapy-resistant cancer. Pathogens. https://doi.org/10.3390/pathogens14050484
2. Maldonado, J., Oliva, A., Guzmán, L., Molinari, A., & Acevedo, W. (2025). Synthesis, anticancer activity, and docking studies of novel hydroquinone-chalcone-pyrazoline hybrid derivatives. International Journal of Molecular Sciences. https://doi.org/10.3390/ijms25137281
3. Kavaliauskas, P., Acevedo, W., Garcia, A., Naing, E., Grybaitė, B., Sapijanskaite-Banevic, B., Grigaleviciute, R., Petraitiene, R., Mickevicius, V., & Petraitis, V. (2024). Exploring the potential of bis(thiazol-5-yl) phenylmethane derivatives as novel candidates against genetically defined multidrug-resistant Staphylococcus aureus. PLOS ONE. https://doi.org/10.1371/journal.pone.0300380
4. Acevedo, W., Morán-Figueroa, R., Vargas-Chacoff, L., Morera, F. J., & Pontigo, J. P. (2024). Revealing the Salmo salar NLRP3 inflammasome: Insights from structural modeling and transcriptome analysis. International Journal of Molecular Sciences. https://doi.org/10.3390/ijms241914556
5. Acevedo, W., Cañón, P., Gómez, F., Huerta, J., Aguayo, D., & Agosin, E. (2025). L-Malate (−2) protonation state is required for malolactic enzyme of Oenococcus oeni. Molecules. https://doi.org/10.3390/molecules25153431